Wednesday, January 26, 2011

Easy Sourdough Biscuits


4 1/2 c Self-rising flour
2 c Buttermilk
2/3 c Cooking oil
2 pk Yeast
2 tb Sugar       
1 ts Soda

Mix all ingredients. Keep tightly covered in refrigerator. Take out as needed and knead with a little extra flour and bake.

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