9 oz Pkg. corn chips
1 cn Chili with beans
2 c Grated cheddar cheese
2 c Chopped onions, sauted
Place 1/2 of corn chips in buttered casserole dish. Cover with one cup of cheese, 1 cup onion and 1/2 can of chili. Repeat except saving rest of cheese for top layer. Cook in 400 degree oven until top of cheese is melted.
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